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TITLE
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Food Authority Officer Recruitment Guide
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AUTHOR
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Nasir Mahmood
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ISBN
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0000000579278 |
PUBLISHER
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Bhatti Sons Lahore
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Food Hygiene And Sanitation With Case Studies
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AUTHOR
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Sunetra Roday
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ISBN
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9780070700208 |
PUBLISHER
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McGraw Hill Education India Pvt Ltd
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The Complement Facts Book
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AUTHOR
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Bernard J Morley,Mark J.Walport
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ISBN
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9780127333601 |
PUBLISHER
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Academic Press
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Outlines Of Dairy Technology
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AUTHOR
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Sukumar De
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ISBN
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9780195611946 |
PUBLISHER
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Oxford University Press
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Quantity Food Production Operations And Indian Cuisine
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AUTHOR
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Parvinder S Bali
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ISBN
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9780198068495 |
PUBLISHER
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Oxford University Press
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International Cuisine And Food Production Management
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AUTHOR
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Parvinder S Bali
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ISBN
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9780198073895 |
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Oxford University Press
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Theory Of Bakery And Patisserie
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AUTHOR
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Parvinder S Bali
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ISBN
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9780199488797 |
PUBLISHER
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Oxford University Press
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How Food Works The Facts Visually Explained
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AUTHOR
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Sarah Brewer
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ISBN
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9780241289396 |
PUBLISHER
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DK Dorling Kindersley Penguin UK
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Encyclopedia Of Organic Sustainable And Local Food
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AUTHOR
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Leslie A Duram
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ISBN
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9780313359637 |
PUBLISHER
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ABC-Clio Literary Companion
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Introducation To Nutrition And Metabolism
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AUTHOR
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David A Bender And Shauna M C Cunningham
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ISBN
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9780367190811 |
PUBLISHER
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CRC Chapman And Hall Taylor And Francis UK
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Conservation In The Soviet Union
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AUTHOR
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Philip R. Pryde
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ISBN
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9780521084321 |
PUBLISHER
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Cambridge University Press UK
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Food Waste
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AUTHOR
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David Evans
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ISBN
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9780857852335 |
PUBLISHER
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Bloomsbury Publishing UK
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Food And Urbanism
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AUTHOR
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Susan Parham
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ISBN
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9780857854537 |
PUBLISHER
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Bloomsbury Publishing UK
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Food And Femininity
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AUTHOR
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Kate Cairns And Josee Johnston
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ISBN
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9780857856647 |
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Bloomsbury Publishing UK
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Advanced Nutrition And Human Metabolism
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AUTHOR
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Sareen S Gropper And Jack L Smith
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ISBN
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9781133104056 |
PUBLISHER
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Wadsworth Cengage USA
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Juice Processing Quality Safety And Value Added Opportunities
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AUTHOR
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Victor Falguera And Albert Ibarz
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ISBN
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9781138033740 |
PUBLISHER
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CRC Press Taylor And Francis Group
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Vegetarian Nutrition And Wellness
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AUTHOR
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Winston J Craig
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ISBN
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9781138035560 |
PUBLISHER
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CRC Chapman And Hall Taylor And Francis UK
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Non Thermal Processing Of Foods
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AUTHOR
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O P Chauhan
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ISBN
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9781138035843 |
PUBLISHER
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CRC Chapman And Hall Taylor And Francis UK
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Flavors For Nutraceutical And Functional Foods
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AUTHOR
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M Selvamuthukumaran
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ISBN
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9781138064171 |
PUBLISHER
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CRC Chapman And Hall Taylor And Francis UK
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Trends In Food Safety And Protection
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AUTHOR
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V Ravishankar Rai And Jamuna A Bai
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ISBN
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9781138070912 |
PUBLISHER
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CRC Press Taylor And Francis Group
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Mineral Nutrition Of Rice
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AUTHOR
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Nand Kumar Fageria
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ISBN
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9781138198869 |
PUBLISHER
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CRC Chapman And Hall Taylor And Francis UK
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Food Plant Engineering Systems
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AUTHOR
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T C Robberts
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ISBN
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9781138199392 |
PUBLISHER
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CRC Press Taylor And Francis Group
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Advances In Fruit Processing Technologies
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AUTHOR
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Sueli Rodrigues
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ISBN
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9781138199453 |
PUBLISHER
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CRC Press Taylor And Francis Group
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